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Non Vegetarian Option



Melon Carpaccio chaat
Trio Melon carpaccio marinated with Indian sweet spice, coriander peanut pesto, feta sauce, chili jam

Prawn Balchao
Tiger Prawn marinated with red chili and coconut vinegar marinade, pineapple fennel chutney

Kasundi Murgh
Bengali mustard tempered tender chicken thigh, flame-grilled, five spice tempered tomato relish


Kairi Kali Mirch Sorbet
Roasted Green Mango and black pepper sorbet

Chaamp Nihari
New Zealand lamb chop braised in velvety brown onion and cashew gravy, saffron paratha

Kala Jamun Mille -feuille
Caramelized milk dumpling, honey glazed puff pastry, saffron cream

THB 1,999 ++
ALL PRICE ARE SUBJECT TO 10% SERVICE CHARGE AND 7% VAT


Vegetarian Option



Melon Carpaccio Chaat
Trio Melon carpaccio marinated with Indian sweet spice, coriander peanut pesto, feta sauce, chili jam

Aubergine Balchao
Eggplant steak marinated with red chili and coconut vinegar marinade, pineapple fennel chutney

Kasundi Paneer
engali mustard tempered homemade cottage cheese, flame-grilled, five spice tempered tomato relish

Kairi Kali Mirch Sorbet
Roasted Green Mango and black pepper sorbet

Zucchini Musallam
Stuffed zucchini simmered in velvety brown onion and cashew gravy, saffron paratha

Kala Jamun Mille -feuille
Caramelized milk dumpling, honey glazed puff pastry, saffron cream

THB 1,499 ++
ALL PRICE ARE SUBJECT TO 10% SERVICE CHARGE AND 7% VAT